In addition to actively networking with farmers markets, farm to table restaurants, regional wineries, local craft breweries and agrotourism farms across the region, we’re working with:
Parkview Health - Local Food & Farm to School initiatives
Food Council of Northeast Indiana
Merry Lea Sustainable Farm (part of Goshen College)
If you're interested in partnering with us, please get in touch!
“There is little doubt that food systems are playing a much more prominent role in our plans for future success and our designs for vibrant places. Food is at once a driver of economic vitality , a cultural experience, a path to sustainability, an opportunity for education and entrepreneurship, and a key component of personal and civic health.”
— Chris Freda (Urban Planner & Designer, Sasaki), Local Food as a Driver of Place, 2017
Photo courtesy Northeast Indiana Regional Partnership