Livengood Homegrown Farm grows produce in an environmentally friendly way by applying natural farming techniques and practices. Look for us at the farmers markets in Roanoke, Huntington and the Whitley County Farmers Market in Columbia City.
Read MoreShannon Haven is a family farm specializing in natural, healthy produce, dairy goats and more. The Shannon Family raises fresh, homegrown vegetables and their own livestock. And now they have expanded their gardens to share the tradition with the local community.
Read MoreHilger Family Farm is a home based business dedicated to offering wholesome family entertainment and selling quality produce and plants. They harvest strawberries in June and host a Fall Festival in October.
Read MoreFashion Farm is a family owned business proudly serving the community since 1960. Our Pumpkin Fantasyland is open the whole month of October, and we offer hay wagon rides, mazes and more. Our Countryscapes & Gardens offers hardy perennials, annuals and vegetable starts April through October. Our restaurant and full service floral shop are open year round.
Read MoreThis 50 acre farm experience is filled with a day full of fun and adventure. Come on out and pick your own pumpkin out of the patch, explore the corn maze, see the goats, and just enjoy some fall family fun on the farm!
Read MoreSmall destination farm that offers educational tours, livestock, goat pasture for visitors, poultry, fresh eggs, rabbits and a very spoiled horse. We have picnic grounds, patios, beer garden, and an Air BNB for our guests. The farm will also be the future site for E Brewing Co, the first farmhouse brewery in Whitley County opening Fall of 2022
Read MoreWe are a small, family-owned, biodiverse farm in southwest Fort Wayne. Our focus is on building living, healthy soils through no till-practices, permaculture, and crop diversity while serving our community. We offer a diverse vegetable and flower CSA and hope to integrate fruit production in the future. Though not certified, we use organic practices, avoiding conventional pesticides or herbicides.
Read MoreA ten-acre education and business incubator farm, Rose Avenue Farmers grow a wide variety of culturally specific vegetables and also vegetables that you would expect to see at an American farmer's market. Our policy is that the farmers must use practices that are approved for organic farms.
Read MoreVisit our small farm in Decatur, Indiana to pet the goats and feed the emus.
Read MoreHill N Dale farm raises a 100% grass fed and finished Red Devon beef, non-GMO Red Wattle pork, pastured chicken and turkey. We also grow an open pollinated 'Blue Clarage' corn which is sold as corn meal. Farm tours by appointment.
Read MoreWe sell all natural, grass-fed beef with no added hormones, antibiotics or other unnecessary additives. Our cattle are moved daily (rotational grazing) in order to keep them from over grazing any one area of the land.
Read MoreFor over 40 years, Kurtz Produce has provided Northeast Indiana with fresh picked summer and fall produce, all of which is grown right here on our farm here in New Haven, Indiana. We offer fresh, great tasting, and affordable vegetables, and a large variety of pumpkins, gourds, and other fall decorative products along with a u-pick pumpkin patch and corn maze each Fall.
Read MoreWe raise all our own produce onsite.
Read MoreTree Frog Farm uses strictly organic practices and have not used any synthetic chemicals since 1989. We encourage permaculture and the entire ecological system of the farm. This includes plantings that attract beneficial insects of all types. Our practices emphasize the development of soil health.
Read MoreOur family owned orchard has been at this location in Wabash County near Roann, Indiana, for over 30 years. We grow quality fruit seasonally. Our u-pick strawberry patch is open in June. In August, we have peaches, early pears, and early apples. September through December we have Asian pears and many apple varieties.
Read MoreAt Blossom Hill Orchard, we offer locally grown, tree-ripened cherries in Northeast Indiana. We are a family-owned-and-operated business producing twelve varieties of sweet cherries and four varieties of tart cherries. While we are mostly u-pick, we often have a variety of pre-picked cherries available for purchase as well.
Read MoreWe are a multi-generational, family farm specializing in growing in-season produce using sustainable growing methods. Weed control is done through cultivating practices as much as possible to avoid the use of sprays. We also raise pastured-fed beef, pasture-raised goat & chickens and free-range chicken and duck eggs.
Read MoreJoyfield Farm was started in 1983 by Cliff and Arlene Kindy. They grow a diverse range of vegetables on just a couple acres without the aid of gas powered machinery, save their seeds and use no pesticides or chemical fertilizers.
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