The River Farm is located in Bluffton, Indiana and offers chemical free vegetables/flowers, culinary mushrooms and grass-fed meats. We aspire to farm in partnership with ecosystems and with living soils. Our farm values are rooted in Permaculture, community and perennial resilience. We are currently working towards transition to USDA certified organic.
Established in 1993 (family-owned since 1972), we are a long-standing organic farm in practice, offering a variety of fresh produce, veggie starts, and pasture-raised eggs (chicken and duck), as well as pork and chicken. While not formally certified, we have adhered to organic farming methods for 32 years.
Read MoreWe practice growing our fruits and vegetables naturally. Our beef, pork, and chicken is raised naturally with nothing added to the meat. All of our animals are free range including our layer chickens, beef, pork, and broiler chickens.
Read MoreWe are primarily a u-pick flower farm on the city's Southwest side, but our customers frequently seek us out to top off their grocery list each week. Our passion is in offering a unique assortment with unbeatable flavor or quality - uncommon varieties you may not see at the grocery and that you have to taste to believe!
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